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One of the key challenges of reopening has been on the staffing front, from re-energising long furloughed team members, through to recruiting replacements and training teams back up to speed. The Lock In podcast team take a deep dive into those issues, along with special guests Kate Nicholls of UK Hospitality and Hit Training’s Jill Whittaker. We also catch up with top Scottish chef and pub operator Tom Kitchin to get his thoughts on the Scottish reopening and the interesting restrictions! The team also pronounce their verdict on the Line of Duty finale, and why not? Tune in now…

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