27 September 2023

What have we learned about sustainability?

Three months on from launching a dedicated initiative around sustainability, weâve rounded up what weâve learned so far.
15 September 2023

BBPA and WRAP team up to battle against food waste war

Pubs have been invited to find out how they can save money and cut food waste as part of a collaboration between the British Beer & […]
6 September 2023

The importance of sustainability to pubgoers

Consumers are putting sustainability at the top of their agenda when choosing where and what to eat, research has shown
25 August 2023

Recap on how to improve your environmental sustainability credentials

Making your beer garden more wildlife friendly, increasing sustainability across your food and drink offer and the journey of installing solar panels are just some of […]
18 August 2023

Solar panels – are they worth installing?

Solar panels can be a significant investment but what is the process around getting them installed? Weâve spoken with operators who have them in place at […]
14 August 2023

BII partners with Zero Carbon Forum

The British Institute of Innkeeping (BII) has partnered with Zero Carbon Forum to support pubs on their sustainability journey as part of the BIIâs recently launched […]
11 August 2023

1 in 3 operators use sustainability-based staff training

Some 33% of operators implement environmentally sustainable training with their team members, a recent poll conducted by The Morning Advertiser revealed.
2 August 2023

Dos and don’ts of recycling

Separating waste is just one way in which operators can recycle better, helping to reduce the need for landfill and saving energy, cutting greenhouse gas emissions […]
31 July 2023

‘Sustainability is a journey’

Operators heard top advice from voices across the sector on their sustainability journeys during a webinar as part of The Morning Advertiser’s Green Initiative.
Add Your Pub