19 July 2022

Operators’ food costs soar by up to 40%

Spiralling costs and supply chain disruption are having a dramatic and unprecedented impact on hospitality operatorsâ food and drink bills, new research from Fourth has revealed.
15 July 2022

Inflation in foodservice sector tops 10%

Inflation in the foodservice sector topped 10% for the fourth successive month in May, the latest edition of the CGA by NielsenIQ and Prestige Foodservice Price […]
29 June 2022

How can pubs tackle ongoing rising food costs?

Focusing on detail and a disciplined approach to buying can help operators battle against ongoing rising costs, one buying specialist has advised.
28 June 2022

New food standards report warns of challenges ahead

An assessment into food standards across the nation has warned of challenges ahead to maintain levels.
27 June 2022

Sector sales boost as workers and tourists return to cities

Sales of food and drink out-of-home are in growth in all of Britainâs 10 biggest city centres, according to research from CGA by NielsenIQ and Wireless […]
24 June 2022

Delivery and takeaway sales more than a quarter below 2021

Combined delivery and takeaway sales at Britainâs leading managed restaurant and pub groups have fallen to 29% below the level of May 2021, the CGA by […]
24 June 2022

Pubs urged to prepare for ‘premium price’ Christmas turkeys

Operators have been encouraged to plan ahead for their Christmas menus after the impact of multiple factors such as avian flu and rising production costs have […]
20 June 2022

Gastropub celebs launch employee exchange programme

Gastropub chefs Paul Ainsworth and Tommy Banks have launched an employee exchange programme, enabling teams to swap companies for a week and experience the workings of […]
20 June 2022

Pubs can win custom from restaurants

Consumers are concerned. Whether you are already feeling the pinch or know itâs coming round the corner, the vast majority of the UK are looking to […]
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